Taro Bun-Long

Description: Heirloom also known as 'Purple Spot Taro'. Tubers may be boiled, mashed, baked or thinly sliced and fried to make taro chips.

Names: Bun-Long

Grown by: Various growers

Region: North QLD

Delivery: QLD, NSW, ACT, VIC* - please note we have the right to cancel and refund your order if we don’t believe it will arrive in good condition. Some places in rural Australia can be difficult to deliver which is out of our control. We will contact you and discuss. If the customer confirms in writing they will take responsibility for any damages we are happy to organise.